Library of Tbilisi State Medical University

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Present knowledge in nutrition

Additional authors: Brown, Myrtle L. -- (Myrtle Laurestine), -- 1926- | International Life Sciences Institute-Nutrition Foundation.
Edition statement:6th ed. Published by : International Life Sciences Institute-Nutrition Foundation, (Washington, D.C. :) Physical details: xi, 532p. : ill. ; 28 cm. ISBN:0944398057.
Subject(s): Nutrition. | კვება | დიეტა
Year: 1990
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წიგნი წიგნი უცხოური ლიტერატურის სამკითხველო დარბაზი
616 P-91 (Browse shelf) Available

Editions for 5, 6, 7 cataloged as a serial in LC. DLC.

Rev. ed. of: Nutrition reviews' present knowledge in nutrition. 5th ed. 1984.

Includes bibliographical references and index.

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