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Food microbiology :

Additional authors: Perkins, Elaine. -- Editor
Series: Microbiology research advances Published by : Nova Publishers, (New York :) Physical details: xi, 203 pages : illustrations ; 26 cm. ISBN:1634833856; 9781634833851. Year: 2016 List(s) this item appears in: Nova publisher's books
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წიგნი წიგნი უცხოური ლიტერატურის სამკითხველო დარბაზი
616-093 F-74 (Browse shelf) Available

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