000 -LEADER |
fixed length control field |
01471nam a22003737a 4500 |
001 - CONTROL NUMBER |
control field |
19438434 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
TSMU |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190415121235.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170112s2017 nyu b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2017000705 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781536105919 (hardcover) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
DLC |
041 1# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
Language code of original and/or intermediate translations of text |
chi |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
WB |
Item number |
.W83 2017 |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
616 |
Item number |
W-92 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Wu, Wenbiao, |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Development of science and technology of food resources / |
Statement of responsibility, etc |
Wenbiao Wu. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
NY : |
Name of publisher, distributor, etc |
Nova publishers, |
Date of publication, distribution, etc |
2017. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ix, 282 pages |
Dimensions |
24 cm. |
365 ## - TRADE PRICE |
Source of price type code |
424gel |
490 0# - SERIES STATEMENT |
Series statement |
Food science and technology |
500 ## - GENERAL NOTE |
General note |
Translated from a 2004 Chinese publication by Chinese Scholars Press. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food industry and trade. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food |
General subdivision |
Research. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food supply. |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
კვების მრეწველობა |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Online version: |
Main entry heading |
Wu, Wenbiao, author. |
Title |
Development of science and technology of food resources |
Place, publisher, and date of publication |
Hauppauge, New York : Nova Science Publishers, Inc., [2017] |
International Standard Book Number |
9781536108637 |
Record control number |
(DLC) 2017001620 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
წიგნი |