Library of Tbilisi State Medical University catalog

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Food poisoning : outbreaks, bacterial sources and adverse health effects / Paresh C. Ray, editor. - New York : Nova Publishers, 2015. - x, 282 pages : illustrations ; 25 cm. - Food and beverage consumption and health . - Food and beverage consumption and health series. .

ISBN: 9781634631662 1634631668

LCCN: 2014951978

Subjects--Topical Terms:
Food poisoning.
Food--Toxicology.

Subjects--Index Terms: კვება ტოქსიკოლოგია ბაქტერიოლოგია

LC Class. No.: WB

Dewey Class. No.: 615.9/54

Universal Decimal Class. No.: 613.2 / F-74

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